White Turmeric, also called Mango Ginger (Mamidi Allam), is a unique rhizome belonging to the ginger family. It has the aroma of raw mango with a mild hint of ginger and a subtle turmeric taste. Unlike regular turmeric, it is less pungent, making it perfect for pickles, chutneys, and digestive preparations. Rich in antioxidants and natural compounds, it is valued in cooking as well as traditional wellness remedies.
Uses / How to Enjoy
Ideal for pickles, chutneys, and achar
Can be added to curd, salads, or raita for a tangy twist
Used in herbal teas and traditional digestive recipes
Great for pickle mixes with lemon, chilli, or ginger
Can be eaten with honey or jaggery for digestive benefits
Used in Ayurvedic preparations for stomach and immunity support
Benefits
Naturally supports digestion
Contains antioxidants and anti-inflammatory properties
Helps boost appetite and gut health
Mild flavor suitable for kids and adults
Ingredients
100% Fresh White Turmeric / Mango Ginger (Mamidi Allam)
No preservatives. Vegan. Naturally gluten-free.
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