Description: Telangana Kara Pusa is a traditional South Indian spicy snack known for its crispy texture and bold flavors. Made with gram flour and seasoned with a blend of aromatic spices, this deep-fried delicacy offers the perfect balance of heat and crunch. It is a popular tea-time snack across Telangana and pairs wonderfully with chai, coffee, or festive meals.
Uses:
Ideal for snacking anytime
Perfect accompaniment with tea or coffee
Great for serving during festivals or gatherings
Can be used as a topping on chaats for extra crunch
Ingredients: Gram flour, rice flour, red chili powder, turmeric, cumin, carom seeds, salt, edible oil.
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