Eastern Palada is a premium wheat-based ingredient, perfect for preparing traditional South Indian desserts and beverages. Soft, delicate, and easy to cook, it is ideal for making sweet dishes like falooda, payasam, and other festive treats.
Uses:
Perfect for preparing desserts such as falooda, kheer, and payasam.
Can be used in sweet beverages and pudding recipes.
Ideal for festive occasions, special meals, or daily dessert preparations.
Ingredients:
100% Pure Wheat
Net Weight: 200G
Note: Product images and descriptions are for reference only. Packaging, weight, and appearance may vary. Final charges will reflect the actual item delivered.
