DP Udupi Rice Flour is a premium-quality, finely milled flour made from carefully selected rice grains. Naturally gluten-free, it is ideal for preparing traditional South Indian dishes with authentic taste and texture.
Uses:
Perfect for making idiyappam, dosas, and uthappams.
Ideal for steamed cakes, snacks, and desserts.
Can be used as a thickening agent in gravies and soups.
Suitable for gluten-free cooking and baking.
Ingredients:
100% Pure Rice Flour
Net Weight: 2LB
Note: Product images and descriptions are for reference only. Packaging, weight, and appearance may vary. Final charges will reflect the actual item delivered.
