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AASH Whole Wheat Multigrain Atta is a premium blend of whole wheat and multiple nutritious grains, finely milled to produce wholesome, fiber-rich flour. Packed with the goodness of wheat, millet, barley, and other healthy grains, this atta is perfect for making soft, nutritious chapatis, rotis, parathas, and other traditional breads. Ideal for health-conscious families, it delivers rich taste and natural nutrition in every bite.
Uses:
Prepare soft and healthy chapatis, rotis, parathas, and puris.
Can be used for baking multigrain breads, cakes, and snacks.
Ideal for daily meals, providing added fiber and nutrition.
Suitable for family meals and health-focused diets.
Ingredients:
Whole Wheat Flour
Multigrains (such as Millet, Barley, Oats, Flaxseed – as per mix)
